The Sonoma diet has billed itself as the "most flavorful diet under the sun." The Sonoma diet has been created to package and sell the benefits of the Mediterranean diet, using the principles described in the Lyon heart study.
Like the Mediterranean diet, the Sonoma diet emphasizes fruits, vegetables, whole grains and nuts. In fact, it singles out 10 "super foods" based on recent scientific research suggesting health benefits of each of these foods. They include: almonds, bell peppers, blueberries, broccoli, grapes, olive oil, spinach, strawberries, tomatoes, and whole grains. The Sonoma diet also encourages the moderate intake of wine.
Like other popular diets, the Sonoma diet is structured in 3 phases. The first phase is very restrictive with tiny portion sizes to provide a fast initial weight loss. The second is a longer weight loss phase, with slightly larger portion sizes. The third phase is designed for weight maintenance, and is intended to be life-long.
The Sonoma diet book describes the diet and 3 phase structure, and provides a step by step guide with over 500 recipes. The recipes are very well thought out, tasty, and easy to cook. Because of the types of foods included in most recipes, it is not by any means a low cost diet, but the health and weight loss benefits may make the cost worth it. The online diet program provides more recipes, and helps by putting together printable shopping lists. Costs of the online program are $5 a week.
Overall, I think that the Sonoma diet is one of the better commercial diets. It is based on scientific research showing significant health benefits of the Mediterranean diet, and recent studies showing benefits of specific "super foods." The recipes are healthy and tasty.
My only concern about the Sonoma diet for weight loss is that the 3 phase structure seems to be a gimmick employed by many popular fad diets. The very restrictive 1st phase is a weight loss trick, used by most diet gurus, to provide a very rapid weight reduction so that dieters will start talking about how much weight they are losing. I am disappointed that the author fell prey to this gimmick. The science of dieting shows very clear that this kind of "crash" dieting is not beneficial and contributes to the yo-yo dieting phenomenon.
With this criticism aside, I think that overall the Sonoma diet is an excellent weight loss program based solidly on the science of healthy eating. The whole family can enjoy the health benefits of the Sonoma diet.
About The Author: Andrew Wolf invites you join him on his journey to uncover "the dieting secret" to help him lose 30 lbs, and keep it off for a lifetime. Click here for more of Andrew's reviews on the latest diets and share in his own weight loss progress. http://www.TheDietingSecret.com/blog Copyright 2007 - Andrew Wolf. All Rights Reserved Worldwide. Reprint Rights: You may reprint this article as long as you leave all of the links active, do not edit the article in any way, give author name credit and follow all of the EzineArticles terms of service for Publishers. Article Source: http://EzineArticles.com/?expert=Andrew_Wolf |
Paris Hilton and Nicole Richie: Fat Camp Counselors?
We truly live in the age of the airhead. The next season of 'reality' show The Simple Life will have Paris Hilton and Nicole Ritchie as camp counselors. "The girls[...] will be guiding the children through a week of weight loss and fitness exercises." (src)...
Spain Removes Skinny Mannequins From Stores
Last year during Fashion Week, Spain banned models with a BMI under 18 from participating. This year, the Health Ministry in Spain is charging ahead with a new program that will prevent mannequins under a size 6 (a Spanish 38) from being displayed in store windows. Womens' sizes are also being standardized. 85,000 women across Spain, ages 12 to...
The Nutritional Accuracy of Popular Magazines
The ACSH (American Council on Science and Health) have completed a large review of many popular magazines. Their goal was to evaluate the quality of nutritional information presented. Apparently 42% of US consumers make diet-related changes on the basis of information from health and fitness magazines. So - who do you trust?...
Americans Still Not Eating Enough Fruits And Vegetables, According To Two Recent Studies
"Eat your vegetables" has been heard at the dinner tables of America for a long time. Has the message gotten through? Since 1990 the Dietary Guidelines for Americans has recommended consuming at least two servings of fruits and three servings of vegetables daily. However, two studies published in the April issue of the American Journal of Preventive Medicine clearly show that Americans are not meeting the mark. [click link for full article]
Research In Childhood Obesity In Children Highlights Physical Activity Levels
A British study, involving 5,500 children and published in the latest issue of PLoS Medicine, used accurate methods to measure the 'fat mass' of the children and the amount of physical activity they were taking. The researchers, based at the University of Bristol, concluded that low levels of activity, particularly moderate and vigorous activity, play an important role in the development of obesity. [click link for full article]
High BMI Associated With Lower Likelihood Of Being Discharged Home After Hospitalization For Stroke
Individuals with a higher body mass index (BMI) tend are less likely to be discharged directly home after hospitalization for an ischemic stroke, according to a report in the March issue of Archives of Neurology, one of the JAMA/Archives journals. An ischemic stroke occurs when the flow of blood to a part of the brain is blocked or reduced and sufficient amounts of oxygen cannot be delivered to brain tissue. [click link for full article]
Modern Imaging Unravels Causes Of Addictive Behaviour - A Possible Basis For New Therapies?
What can radiology contribute to the treatment of obesity (adipositas)? Evidently a great deal, as was made clear at the European Congress of Radiology (ECR 2007) at Austria Center Vienna. [click link for full article]
As Obesity In Children Increases, The Incidence Of Fatty Liver Disease Rises
Indiana University School of Medicine researchers are taking a closer look at a disease whose incidence is rising as obesity in children increases. Non-Alcoholic Steatohepatitis, more popularly known as Fatty Liver Disease, occurs in approximately 15% of obese children. Fatty Liver Disease, in which fat accumulates in the liver, while not life threatening in children, can lead to cirrhosis (scarring) of the liver, sometimes requiring transplantation by adulthood. [click link for full article]